Krombacher is a leading German family brewery, and its beer is the number one in the premium beer segment in Germany.
The foundation for producing Krombacher beer is the unique mountain spring water – Felsquellwasser, the finest German malt, hops from the Hallertau Valley, and specially cultivated yeast, which is used only once during the brewing process.
Several types of beer are available in different packaging:
- Krombacher Pils is a refreshing beer with a delicate bitterness and a pronounced fruity hop aroma (bottles 0.33l, 0.5l, keg 30l, can 0.5l);
Alcohol content: 4.8%, IBU 23. - Krombacher Dark contains hand-selected varieties of dark roasted malt and the finest aromatic hops, giving this special beer a sharp, typical malty-spicy taste (bottles 0.33l, 0.5l, keg 30l);
Alcohol content: 4.7%, IBU 22. - Krombacher Wheat Beer is naturally cloudy, a refreshing wheat beer with a delicate, sweet aroma reminiscent of honey. The beer is fresh, full-bodied, and complex, with a slight bitterness and a fruity aftertaste (bottle 0.5l, can 0.5l);
Alcohol content: 5.3%, IBU 10.